Incredibly delicious. The recipe doesn't list specific amounts, as you can just eyeball everything. For 6 potatoes, I used half an onion, but more would certainly be fine.
Recipe:
Russet potatoes, scrubbed and cut into chunks
Yellow or white onion, cut into chunks
Butter (regular, salted)
Heavy cream
Kosher salt
Paprika
Freshly ground black pepper
2 tablespoons minced parsley or a couple teaspoons of dried parsley
Pile one potato and some chunks of onion on a square of foil. Add 1 tablespoon butter (cut into small pieces), splash on some cream, then sprinkle on salt, paprika, black pepper, and parsley. Wrap bundle tightly and repeat with remaining potatoes. Put all the bundles on a baking sheet with rims and bake at 375 degrees for 45 minutes, or until extremely tender.
Serve foil bundles right on the plate!
Unbaked bundles...waiting to be wrapped up
No comments:
Post a Comment