It's no secret that I love bread - I even have a Nutrimill wheat grinder to grind organic wheat berries for the freshest bread possib...

I'm a sucker for banana bread recipes. I couldn't even tell you how many variations I've tried.  Kind of drives Grant crazy...

What's your favorite part of summer? The longer, sunny days? Time at the pool or lake or beach? No school/vacations? Outdoor con...

This month for the Secret Recipe Club  I was assigned to Rachel Cotterill , who lives in England and has a great passion for travel and ...

We were running low on bread recently and I didn't have a trip to the grocery store planned for a few days - so I decided to make s...

I am not capable of a low-carb diet.   There, I said it. I can avoid processed foods with no problem, but you'd better believe I a...

This month I had the pleasure of being assigned to The Tasty Cheapskate for the  Secret Recipe Club , where Jeanie highlights frugal re...

I love making bread - there's just something so comforting and welcoming about the smells of bread wafting through the house, and there...

In the past few months, in a further attempt to decrease our breakfast cereal consumption, I started making English muffins once a week.  I...

This is definitely the best cornbread I've ever made, hands down.  I love the texture, the flavor, everything about it.  It's delic...

Who doesn't have a go-to recipe for banana bread?  I didn't.   There are several I'd use from time to time, one from my good ol...

I am loving our new grain mill .....and making lots of things with freshly ground hard white wheat.  It is just so satisfying to know the n...

Got a zucchini surplus from your garden?  This is the perfect way to use some of it up.  We didn't plant zucchini this year because...

When we had a bunch of fresh strawberries last week, I was looking around for different sorts of recipes and found this one in a Taste of ...

After making our Strawberry Freezer Jam last week, I knew I had to try it first on homemade bread.  I hadn't made bread in quite awhil...

So this is really just a cheese pizza, but that's okay.  We can still call it Italian Cheese Bread, right?   My whole family loves this...

If loving caramel is wrong, I don't want to be right.   Seriously....this topping is so yummy, I just wanted to eat the pan of it s...

We tried a new recipe this week, making E lephant E ars for my friend E llen, her daughters E lizabeth and E sther, and E veryone E lse i...